About
At Oliva Restaurant Group (ORG), everything we do & consume is in an effort to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections to each other. Oliva, founded by Tal Baum, is a collective of seasoned renegade story-tellers from various backgrounds. Every detail of our restaurants – from menu to seating, from servers to music – is part of a much larger narrative. The table becomes a way of welcoming others into that story.
At ORG, our passion is to provide great tasting, chef-crafted food, inspired by diverse cultures and personal stories. We strive to create environments that people trust, are proud of, and can enjoy a great meal where they always feel welcome and experience outstanding customer service and hospitality.
Founded in 2015 with the opening of Bellina Alimentari at Ponce City Market, Oliva Restaurant Group is a collection of restaurants in Atlanta, Georgia which explores founder Tal Baum’s cross-cultural upbringing and journey. The group also now encompasses some of Atlanta’s most beloved restaurants, including Rina, an Israeli, diner-style eatery, Atrium, a Modern American Bistro & Martini Bar at Ponce City Market, and Carmel, a Love Letter To The Coast located at Buckhead Village, a Seafood Restaurant and Oyster Bar.
We believe in & uphold these 6 values as we share the flavorful moments with guests, vendors, & each other.
RESPECT
We treat each other with respect and dignity.
BELONGING
We welcome everyone and give them a place to belong.
CURIOSITY
We spark and welcome curiosity.
CELEBRATION
We foster moments of celebration.
QUALITY
We create everything with the guest in mind.
LEGACY
We preserve and share the folklore.